Made with fresh, pasteurized cow’s milk and a healthy dash of organic coconut cream, added for extra flavor and creaminess. It's a delightfully unique cheese with a nutty taste and a touch of refreshing sweetness. Enjoy it with fruit or thinly sliced with crisp crackers and chilled white wine or your favorite beverage.
Grand prize winner at the SIAL Innovation Awards Ceremony, 2015
Ingredients: Pasturized cow's milk, organic coconut cream, salt, cheese cultures, vegetarian rennet.
Dessert
This unique combination of chocolate, red wine and KoKos® Coconut Cheese is an outstanding combination we discovered and just had to share.
KoKos® - Coconut Cheese (Veg)
When you receive your cheese, unpack the order into an airtight container and refrigerate the items
Cabernet, or a juicy Merlot.
Beer - IPA
