The White Truffle Pate contains all those features, that make it, the most excellent of products from the entire La Rustichella range. Its aroma is both delicate and intense at the same time, and it can exalt any meal it is added to. A ready-to-use product that doesn't require further cooking, its that perfect.
ngredients -Champignon Mushrooms (Agaricus Bisporus), Porcini (Boletus Edulis and related group), sunflower seed oil, white truffle 5% (Tuber Albidum Pico), salt, pepper, sugar, natural flavour. White truffle aroma. Acidity regulator: citric acid, antioxidant: ascorbic acid.
White Truffle Sauce (Pate) 90g
Once the jar has been unlocked for use remember to keep the unused truffle covered and submerged in olive oil/sunflower oil upto its level and then refridgerate.
Consume within 20 days once opened.
